Sunday, October 7, 2007

CHICKEN N CHEESE CASSEROLE

CHICKEN N CHEESE CASSEROLE
MAKES 8 SERVINGS
6 POINTS PER SERVING

2 Cups cooked Macaroni
2 Cups coarsley chopped cooked skinless boneless chicken breast
2 Cups of canned condensed Low fat cream of mushroom or cream of chicken soup
2 Cups skim milk
8 ounces Fat free or Low Fat Cheddar cheese cut into small cubes

Preheat oven 350%
In large casserole combine all ingredients, mixing well
Bake covered 35 - 45 minutes. Remove cover bake 10 -15 minutes longer

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